Description : Measuring range temperature 30 ... 200°C / 86 ... 392°F
Measuring accuracy temperature ± 1.5°C / ± 2.7°F
Resolution temperature 0.5°C / 0.9°F
Measuring range oil (PC value) 0.5 ... 40% polar parts
Measuring accuracy oil (PC value) ± 3% (at 30 ... 90°C / 86 ... 194°F)
Resolution of oil (PC value) 0.1%
Power supply 2 x 1.5V AAA battery
Battery life Approx. 500 measurements / 25 h in continuous operation
Temperature sensor PTC sensor
Oil sensor Capacitive sensor
Operating temperature 0 ... 50°C / 32 ... 122°F
Storage temperature -20 ... 70°C / -4 ... 158°F
Display LCD, 3 digits
Dimensions (W x D x H) 55 x 350 x 25 mm / 2.2 x 13.8 x 1 in without probe
Weight 185 g / < 1 lb
Housing material
ABS
Protection
IP65
Evaluation of the results on the cooking oil tester PCE-FOT 10
Oil is new and fresh (LED flashes green) 0 ... 18.5%
Oil is in critical range (LED flashes yellow). It is recommended to replace or partially renew the oil.
19 ... 24%
The oil in the fryer has been used up. The set limit (factory setting 24%) is exceeded and the LED flashes red. Therefore, an exchange of the oil must be made. > 24%